The Astrolabe Province Marlborough Sauvignon Blanc is made from grapes grown across three Marlborough sub-regions - the Wairau Valley, the Awatere Valley and the Kekerengu Coast. We machine harvest the...
This Sauvignon Blanc from the world-renowned Marlborough region flaunts a pale yellow colour with green hues in a glass. A nose of bright passionfruit, citrus fruits and guava aromas is...
A convergence of flavors from five separate vineyards, this is classic Marlborough Sauvignon Blanc at its finest. An abundance of fennel, fresh herbs and tomato leaf aromas, mingle with subtle notes...
The Astrolabe Province Marlborough Chardonnay is made from grapes grown at Astrolabe Farm Vineyard in the lower Wairau Valley and Wrekin Vineyard in the Southern Valleys. Grapes are hand picked...
This elegant Chardonnay has wonderful minerality and flavours of orange blossom, lemon curd, honeysuckle and stone fruit mingled with toasted cumin seeds and struck match. Bright lemon in colour, the...
The fruit was hand-harvested and gently whole-cluster pressed. Free-run juice was fermented in oak barrels, using wild and cultured yeast strains and some retained grape solids. Malolactic fermentation ensued in...
Grown in the Waihopai and Awatere Valleys. The Gris has aromas of white fleshed stone fruit and fresh pear, with a little vanilla pod, cardamom and citrus zest. The palate...
The Valleys range are wines that provide focus and clarity on Marlborough's fast-emerging sub-regions. Certainly regional and sometimes vineyard-specific, these wines highlight the attributes of individual sites and districts and their...
This Marlborugh Sauvignon Blanc has an expressive nose full of citrus zing, golden kiwifruit, wet stone, gooseberry and tomato stalk. The lively palate is packed full of blackcurrant leaf, gooseberry...
The Manyara Chardonnay comes from an old cool site in Balhannah. The Chardonnay was hand-picked in the cool of the morning into small open plastic bins to capture the freshness...
The grapes for this chardonnay were sourced from a vineyard in the Wairau Valley. A mixture of Clone 15, B95 and Mendoza clones were handpicked and whole bunch pressed into...
Sourced from the better blocks of an established vineyard in the heart of King Valley. Here the site has perfect drainage and high fertility allowing for good vigour as with much...
Preservation of the fragrant aromatics and fresh mouthfeel of Sauvignon Blanc is paramount in our wine making. We seek sites that contributebright fruit flavors and lively palate structure to the...
Cannonball Chardonnay completed partial MLF, retaining just enough malic acid to contribute a lively crispness to the finish. The entire blend is French oak-aged employing specialty toasts that enhance the vanilla...
Pale lemon appearance. Lemon-honey and lemon zest, green apple and light floral notes.Light-textured, mineral wine, with fresh apple, lemon citrus flavours and a crisp, racy acidity.An excellent wine as an aperitif...
Colour/Appearance Lemon gold Aroma/Bouquet Fresh-cut passionfruit, lime curd, currant leaf and citrus zest Palate Powerful passionfruit, guava and limoncello flavours, and a chalky, mineral texture Cellaring This wine will continue to develop rewarding flavour...
Bleeding Heart Wine was born from a shared passion in the wines and vineyards of South Australia. The ancient soils and moderate climate create rich and full bodied wines that...
Bleeding Heart Wine was born from a shared passion in the wines and vineyards of South Australia. The ancient soils and moderate climate create rich and full bodied wines that...
These are wines that provide focus and clarity on Marlborough's fast-emerging sub-regions. Certainly regional and sometimes vineyard-specific, these wines highlight the attributes of individual sites and districts and their ensuing...
Named after the brave and daring aerial acrobatics of the 1920’s, you have to be a little adventurous to try this exotic and enchanting variety, but once you have, you’ll...
Yellow with bright green shades. Fresh, delicate fruit aromas like peach, pineapple, melon and banana meld with citrus scents to deliver an elegant wine and great varietal expression. Pleasant and...
Hand harvested in late March, then whole bunch pressed. Wild fermented on full solids in new seasoned puncheons and barriques, then aged on lees for ten months. Sauvignon Blanc dreams...
Grapes for this wine come from two vineyards: Doc’s Block by the sea at Haumoana, where the vines are about 20 years old, and an organically certified block by an...
