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Pale pink to salmon in colour, this wine displays a subtle nose of raspberries and strawberries. The palate shows red berries with a fine texture and a crisp, dry finish.
Hand-picked Grenache from our Kays Road vineyard was gently pressed before being transferred to five-year-old French Oak barrels with some solids for a long, cool fermentation. Regular lees stirring in barrel for three months before racking, stabilisation, and bottling.